A study published in Psychosomatic Medicine: Journal of Biobehavioral Medicine shows that magnetic stimulation of a brain area involved in “executive function” may affect cravings for and consumption of calorie-dense … Continue Reading →
Two studies published in the New England Journal of Medicine assessed sodium and potassium intake and related them to blood pressure as well as to deaths, heart disease, and strokes. … Continue Reading →
A study published in Public Health Nutrition shows that people who eat out may consume an average of about 200 calories more a day than when they cook at home. … Continue Reading →
The amount of food being consumed in the U.S. is actually declining, according to Dollar General CEO Richard Dreiling, although some analysts said his observations might really indicate a shift … Continue Reading →
Ten years ago, the U.S. Food and Drug Administration (FDA) and the Environmental Protection Agency (EPA) advised pregnant and breastfeeding women, and women who might become pregnant, to limit their … Continue Reading →
SN’s readers are interested in Dollar General Corp’s chairman and CEO claim about food consumption, and how Fairway is tweaking its new store read more Supermarket News
The amount of food being consumed in the U.S. is actually declining, Richard Dreiling, chairman and CEO of Dollar General Corp., Goodlettsville, Tenn., told financial analysts Tuesday. read more Supermarket … Continue Reading →
A study published in the British Journal of Cancer shows that there is little or no decrease in the incidence of cancer associated with consumption of organic food. IFT Daily … Continue Reading →
Studies presented at the American Society of Nutrition’s Scientific Sessions and Annual Meeting, held in conjunction with Experimental Biology 2014, show that almond consumption may benefit abdominal adiposity, measures of … Continue Reading →
The U.S. Dept. of Agriculture’s Food Safety and Inspection Service (USDA FSIS) is issuing a public health alert because Nutriom LLC, Lacey, Wash., declined to expand its Feb. 15, 2014, … Continue Reading →
