Eating chocolate may help prevent heart attacks, strokes
A study published in the BMJ journal Heart shows that consuming chocolate every day may decrease the odds of dying from cardiovascular disease. IFT Daily News
A study published in the BMJ journal Heart shows that consuming chocolate every day may decrease the odds of dying from cardiovascular disease. IFT Daily News
A study published in NeuroRegulation shows that dark chocolate may improve attention. IFT Daily News
According to Mintel, chocolate confectionery sales grew 24% over a five-year period from 2009 to 2014 to reach $ 21 billion in the United States, the world’s largest chocolate market. … Continue Reading →
According to a study presented at the American College of Cardiology (ACC) Scientific Sessions 2015, eating dark chocolate may help improve energy levels, raise exercise stamina, and improve other measures … Continue Reading →
Mars International India, a wholly owned subsidiary of Mars, announced that it signed a Memorandum of Understanding (MOU) with the Maharashtra Government in Mumbai, and the company says that it … Continue Reading →
The Barry Callebaut Group, a manufacturer of high-quality chocolate and cocoa products, has announced that the European Patent Office has awarded its patent EP 2 152 091 on reduced fat … Continue Reading →
Nestlé USA has announced its commitment to removing artificial flavors and FDA-certified colors, like Red 40 and Yellow 5, from all of its chocolate candy products. IFT Daily News
Barry Callebaut has opened its Chocolate Academy center in Cologne, Germany. IFT Daily News
The Barry Callebaut Group, a manufacturer of high-quality chocolate and cocoa products, has announced the opening of its new Chocolate Academy center. IFT Daily News
Cargill has agreed to purchase Archer Daniels Midland Co.’s global chocolate business for $ 440 million. IFT Daily News