A study published in Pediatrics shows that children in households who participated in the Supplemental Nutrition Assistance Program (SNAP) may have more consistent access to food, thus increasing their food … Continue Reading →
SAN DIEGO — Vons, a division of Safeway, Pleasanton, Calif., will host First 5 San Diego, a child nutrition group, next week at a store here for the launch of … Continue Reading →
A study published in a supplement of the Journal of Food Science shows that consuming raisins may contribute to lower daily energy intake in children. IFT Daily News
A study published in The Journal of Pediatrics shows that dietary exposure to DEHP (di-2-ethyhexylphthalate), a common class of phthalate widely used in industrial food production, may cause elevated systolic … Continue Reading →
Weis Markets dietitians developed a program that teaches youngsters about eating healthier, even as they’re absorbed in solving a “mystery.” read more Supermarket News
A supermarket’s influence can extend well beyond its aisles of cereal or displays of fresh produce. Industry Voices read more Supermarket News
Young Americans and those with children like to spice things up in the kitchen, according to new research from Mintel on the ethnic foods market. IFT Daily News
The World Health Organization (WHO) has for the first time recommended limits on children’s daily consumption of sodium which it hopes will help in the global fight against diet-related diseases … Continue Reading →
The U.S. Federal Trade Commission (FTC) has announced the results of a comprehensive study of food and beverage industry marketing expenditures and activities directed to children and teens. IFT Daily … Continue Reading →
A study published by researchers from the U.S. Centers for Disease Control and Prevention (CDC) shows that obesity rates for children ages 2–4 from low income families may be declining. … Continue Reading →
