The Food Safety Authority of Ireland (FSAI) has published the findings of a targeted study examining the authenticity of a number of beef burger, beef meal, and salami products available … Continue Reading →
The final quarter of 2012 has seen the beef market characterized by slightly larger global supply, driven mainly by the natural recovery of herds in Brazil, Argentina, and Australia. IFT … Continue Reading →
Months after the “pink slime” social media firestorm, it’s business as usual in the ground beef category. read more Supermarket News
Answer the poll. Then tell us your thoughts in the comments section below. Yes. For a bit, but no lasting effect. No. Supermarket News
A study published in the Journal of Animal Science examines the consequences if U.S. farmers and ranchers no longer used productivity-enhancing technologies to raise beef cattle. IFT Daily News
BROOKS, Alberta — Last week the Canadian Food Inspection Agency shut down a beef supplier here where E. coli had been found in early September as it identified four illnesses … Continue Reading →
According to the Chicago Tribune, the worst U.S. drought in a half century and record feed prices are spurring farmers to shrink cattle herds to the smallest in two generations, … Continue Reading →
DENVER — Safeway will begin selling local beef in Colorado under its Rancher’s Reserve Tender Beef label, the retailer announced. read more Supermarket News
The U.S. Dept. of Agriculture’s Agricultural Marketing Service (USDA AMS) has announced a final rule expanding the contracting authority for the Beef Promotion and Research Program. IFT Daily News
Dale T. Smith and Sons Meat Packing, Draper, Utah, is recalling approximately 38,200 lbs of beef products that may be contaminated with E. coli O157:H7, the U.S. Dept. of Agriculture’s … Continue Reading →
