Palsgaard achieves CO2 neutrality at Danish plant
Palsgaard A/S, a food ingredients manufacturer, has announced that it has achieved CO2 neutrality at its Danish plant during 2015. IFT Daily News
Tag: achieves
Hershey achieves 2015 certified, sustainable cocoa goal
Hershey has announced that it achieved its goal to source 50% of its global cocoa supply from certified and sustainable sources by the end of 2015—one year ahead of its … Continue Reading →
General Mills achieves 20% sodium reduction in seven categories
General Mills has announced that it has met or exceeded its goal to reduce sodium by 20%, but only in seven of the 10 key U.S. retail product categories that … Continue Reading →
Chipotle achieves non-GMO goal
Chipotle Mexican Grill has achieved its goal of moving to only non-GMO ingredients to make all of the food in its U.S. restaurants—including all of the food at its Asian … Continue Reading →
Cargill achieves first landfill-free facility
Cargill’s Hazleton, Pa., meat processing plant has become the company’s first verified landfill-free facility. IFT Daily News
ROHA USA achieves SQF Level 3 Certification
ROHA USA has announced that for three years running the company has received Level 3 Certification from the Safe Quality Food (SQF) Institute at its color manufacturing location in St. … Continue Reading →
Ingles achieves positive Q3 earnings
Ingles Markets, Asheville, N.C., said Monday earnings were positive on increased sales for the third quarter ended June 28. read more Supermarket News
American Custom Drying achieves USDA organic certification
American Custom Drying Co. (ACD) has been certified as a USDA National Organic Facility as required by the Organic Foods Production Act of 1990 and 7 CFR Par 205 for … Continue Reading →
OmniActives’ RR-zeaxanthin achieves self-affirmed GRAS status
OmniActive Health Technologies has achieved self-affirmed GRAS (Generally Recognized as Safe) status for the company’s OmniXan RR-zeaxanthin from natural paprika, confirming its safety for use in a wide range of … Continue Reading →
Evolva achieves key milestone in stevia project with Cargill
Cargill and Evolva Holding SA have announced the achievement of a technical milestone in their joint development program of fermentation-based minor steviol glycosides—the compounds responsible for the sweet taste in … Continue Reading →