A study published in PLOS ONE shows that consuming an omega-3 fatty acid called DHA, or docosahexaenoic acid, may stop a known trigger of lupus and potentially other autoimmune disorders.
IFT Daily News
A study published in PLOS ONE shows that consuming an omega-3 fatty acid called DHA, or docosahexaenoic acid, may stop a known trigger of lupus and potentially other autoimmune disorders.
IFT Daily News
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