Kellogg is voluntarily recalling certain varieties and limited dates of production of Mother’s, Keebler, Kellogg’s Special K brownies, Murray, and Famous Amos snacks and cookies because they may contain undeclared … Continue Reading →
General Mills has announced a strategic sourcing partnership with Organic Valley, the largest organic cooperative in the United States, which will help about 20 dairy farms add around 3,000 acres … Continue Reading →
Eurofins Food Safety Systems (EFSS) and the Food Safety and Quality Program (FSQP) at McGill University have signed an agreement to provide co-branded public training for the Canadian food manufacturing … Continue Reading →
ConAgra Foods and Platinum Equity, a California-based private equity firm, have announced that they have entered into a definitive agreement for Platinum Equity to acquire ConAgra Foods’ JM Swank business, … Continue Reading →
Survey data from the U.S. Centers for Disease Control and Prevention (CDC) published in the Journal of the American Medical Association (JAMA) has found that 40% of U.S. women and … Continue Reading →
Nestlé Waters has opened Switzerland’s largest agricultural biogas production facility. IFT Daily News
A study published in the Proceedings of the National Academy of Sciences explains how researchers from Nanjing Agricultural University and John Innes Centre have developed rice crops with an improved … Continue Reading →
The U.S. Dept. of Health and Human Services’ Office of Inspector General (HHS OIG) released a report stating that the Food and Drug Administration (FDA) is too slow to order … Continue Reading →
DuPont has announced that beginning next year, the DuPont Nutrition & Health plant in Grindsted, Denmark, will become virtually carbon dioxide neutral when the plant’s large coal boiler is retrofitted … Continue Reading →
A study published in the Journal of Food Science examines the quality of quince fruit after postharvest storage. IFT Daily News
