According to Reuters, the 2016 Global Nutrition Report shows that one-third of people worldwide are either undernourished or overweight, driving increasing rates of disease and piling pressure on health services. … Continue Reading →
Mars Chocolate North America has announced a voluntary recall of certain varieties and limited dates of production of its Combos snacks. Mars joins Kellogg, Frito-Lay, and Hostess in initiating a … Continue Reading →
An article published in Amber Waves, a publication of the U.S. Dept. of Agriculture’s Economic Research Service (USDA ERS), examines the prices of organic food from 2004 to 2010 and … Continue Reading →
An article published in Comprehensive Reviews in Food Science and Food Safety examines the effects of UV light and HPP processing on nutritional and quality-related compounds in juice products. IFT … Continue Reading →
Supermarkets are raising the bar on their foodservice offerings and by doing so are attracting the attention of the coveted Millennials, finds The NPD Group, a global information company. IFT … Continue Reading →
Gemstone Foods has announced the appointment of William T. Andersen as president and CEO of the company. IFT Daily News
McDonald’s has announced the move of its corporate headquarters to downtown Chicago from suburban Oak Brook, Ill., by the spring of 2018. IFT Daily News
Tapping into the expanding in-store bakery category, Hostess Brands has completed its acquisition of Superior Cake Products, a Massachusetts-based in-store bakery company. IFT Daily News
The U.S. Food and Drug Administration (FDA) will hold a series of public workshops about menu labeling to help industry comply with requirements to provide calorie and other nutrition information … Continue Reading →
Batory Foods, a food ingredients distribution company, has broken ground on the construction of a 678,000-sq-ft distribution facility in Wilmington, Ill. IFT Daily News
