A new study conducted by the Gluten Intolerance Group (GIG), certifier of gluten-free products and food services, indicates that beers labeled “gluten-removed” may not be safe for those with celiac disease.
IFT Daily News
A new study conducted by the Gluten Intolerance Group (GIG), certifier of gluten-free products and food services, indicates that beers labeled “gluten-removed” may not be safe for those with celiac disease.
IFT Daily News
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