NEW YORK – Whole Foods Market recently opened a store here that has earned platinum certification from the Environmental Protection Agency’s GreenChill Partnership, one of only six stores nationally to … Continue Reading →
Frozen yogurt shops may be a dime a dozen, but two brands are betting on consumer interest in dairy treats of the non-frozen variety. Dannon and Chobani opened standalone restaurants … Continue Reading →
WASHINGTON — Consumers’ increasing zeal for healthier eating apparently trumped watchful spending because a new report shows fresh produce sales up in both volume and dollars despite some higher prices … Continue Reading →
AUBURN, Wash. — Drivers and warehouse workers at a United Natural Foods Inc. distribution center here have voted to reject the distributor’s “last, best and final” contract offer and authorized … Continue Reading →
Want to experience the future of natural/organic merchandising, as envisioned by Ahold USA? Refresh read more Supermarket News
ST. LOUIS — Chamberlain Farms added watermelons to the list of recalled produce due to possible salmonella contamination, according to a release from Schnucks Markets here. read more Supermarket News
The business equivalent of finger food, pop-up restaurants are establishments that operate for months, weeks or mere days before closing up shop read more Supermarket News
CHICAGO — If supermarket beer sales were an Olympic sport the gold front runner would be super-premium brews, crafts would take silver and imports bronze. read more Supermarket News
PHOENIX – Target Corp. retrofitted the refrigerants in 11 of its SuperTarget stores in 2012, replacing R-22 with R407A as part of a new retrofitting program that will be rolled … Continue Reading →
You never know what you will learn at a conference. Today at the FMI Energy & Store Development Conference, during a session on store formats and retail innovations given by … Continue Reading →
