According to Reuters, the U.S. Food and Drug Administration (FDA) has stated that AquAdvantage’s genetically engineered salmon doesn’t appear likely to pose a threat to the environment or to humans … Continue Reading →
A study published in the American Journal of Clinical Nutrition shows that eating whole grains may be associated with a decreased risk of prediabetes. IFT Daily News
True Taste LLC, Kenosha, Wis., is recalling it’s vacuum-packaged Hot Smoked Rainbow Trout, Hot Smoked Whitefish, Hot Smoked Herring, Hot Smoked Mackerel, Hot Smoked Salmon Steak, Cold Smoked Mackerel, and … Continue Reading →
According to Food Safety News, the U.S. government has asked a federal court to issue a permanent injunction against Sunland Inc., the New Mexico-based company whose peanut butter was the … Continue Reading →
Kemin has received a letter of non-objection from Health Canada authorizing the use of FloraGLO lutein as a novel ingredient for addition to conventional food and beverages. IFT Daily News
Wheaton, a supplier of solutions for laboratory research, diagnostic packaging, and specialty pharmaceuticals industries, has acquired MicroLiter Analytical Supplies Inc., a supplier of pre-cleaned chromatography sample vials and accessories for … Continue Reading →
According to new research from Mintel on the U.S. poultry market, it just might be as sales of turkey, duck, and other specialty birds, grew a considerable 6.5% in just … Continue Reading →
A study published in the British Medical Journal comparing the nutrient contents of supermarkets’ own-brand ready meals with recipes from four TV chefs found that the celebrity chefs’ recipes were … Continue Reading →
A promising start to 2012 for the U.S. restaurant industry followed by not-so-promising spring and summer quarters combined for a lackluster, yet stable industry, finds The NPD Group, a global … Continue Reading →
A study published in Nutrition Journal shows that drinking a glass of beet juice may lower blood pressure. IFT Daily News
