The world’s largest food and beverage manufacturers must do more to increase access to nutritious products and positively exercise their influence on consumer choice and behavior, according to the first … Continue Reading →
A new report into the food colors market combining market expertise from Mintel and Leatherhead Food Research reveals that, for the first time in 2011, the value of natural colors … Continue Reading →
GS1 US and GS1 Canada have announced the publication of the North American Industry Guidance for Standard Case Code Labeling for Extended Product Attributes, a guidance document supporting industry-wide adoption … Continue Reading →
The U.S. Food and Drug Administration has unveiled its plan for improving food safety in countries that export food to the United States. IFT Daily News
Cuisine Solutions, a provider of prepared gourmet entrees, sauces and other menu items to foodservice providers, has announced the opening of a new $ 30 million plant in Sterling, Va. … Continue Reading →
A survey published in Health Affairs shows that the majority of Americans support legal interventions directed at health behavior. IFT Daily News
As of this past January, about a third of U.S. adults say they want to cut down or be free of gluten in their diets, the highest percentage making this … Continue Reading →
Omega Protein Corp., a nutritional ingredient company and producer of omega-3 fish oil and specialty fish meal products, has announced the acquisition of Wisconsin Specialty Protein, a manufacturer of specialty … Continue Reading →
Flowers Foods Inc. has confirmed that its stalking horse bid for Hostess Brands Inc.’s Wonder, Nature’s Pride, Merita, Home Pride, and Butternut bread brands; 20 bakeries; and approximately 38 depots … Continue Reading →
ConAgra Foods, Cargill, and CHS have announced a definitive agreement to combine their North American flour milling businesses to form Ardent Mills, a new flour milling company that will serve … Continue Reading →
