U.S. Agriculture Secretary Tom Vilsack has announced that USDA’s National Institute of Food and Agriculture (NIFA) will make three grants totaling $ 5 million to universities to develop childhood obesity … Continue Reading →
Mondelez International has unveiled a “Call for Well-being” strategy, which includes setting nutrition targets across its product portfolio. IFT Daily News
According to Kalsec’s U.S. and E.U. HeatSync indexes, consumer interest in hot and spicy food and beverages continues to grow. IFT Daily News
Tate & Lyle PLC, a global provider of specialty food ingredients and solutions, has signed an agreement to acquire the business and assets of Winway Biotechnology Nantong Co. Ltd., a … Continue Reading →
The U.S. Food and Drug Administration (FDA) has suspended the food facility registration of Roos Foods Inc. of Kenton, Del., on March 11, 2014, after the agency determined there was … Continue Reading →
Archer Daniels Midland Co. (ADM) has announced plans to construct a soy protein production complex in Campo Grande, Mato Grosso do Sul, Brazil, representing an investment of approximately $ 250 … Continue Reading →
Kerry Group has completed the acquisition of Wynnstarr Flavors. IFT Daily News
Researchers have isolated naturally occurring compounds in strawberries that heighten tasters’ perception of sweetness independent of actual sugar levels, according to a study published in PLOS ONE. IFT Daily News
Senomyx Inc. announced that its new Sweetmyx flavor ingredient has received Generally Recognized as Safe (GRAS) determination under the provisions of the Federal Food, Drug, and Cosmetic Act. IFT Daily … Continue Reading →
Although fewer people went to restaurants at lunch and dinner in 2013, their breakfasts out increased for the fourth consecutive year, reported The NPD Group. IFT Daily News
