A study published in the Journal of the International Society of Sports Nutrition shows that curcumin may help decrease muscle soreness from oxidative stress and inflammation associated with continuous exercise. … Continue Reading →
Ardent Mills, the flour-milling and ingredient company, has selected 1875 Lawrence Street as the site for its headquarters in Denver, Colo. IFT Daily News
American Custom Drying Co. (ACD) has been certified as a USDA National Organic Facility as required by the Organic Foods Production Act of 1990 and 7 CFR Par 205 for … Continue Reading →
Technomic, a foodservice research and consulting firm, has identified trends emerging for the second half of 2014, including hot peppers and sauces beyond Sriracha, barbecue flavors in QSR handhelds, and … Continue Reading →
Oriya Organics LLC is voluntarily recalling Oriya Organics Superfood Protein Medley, which contains Organic Sprouted Chia Seed Powder due to possible health risks related to Salmonella contamination. IFT Daily News
Made In Nature and Pacific Northwest Kale Chips have formed a joint venture—Pacific Superfood Snacks—to offer new healthy snack products. IFT Daily News
IBM has announced a first-of-a-kind system that is designed to help food retailers, distributors, and public health officials predict the most likely contaminated food sources and accelerate the investigation of … Continue Reading →
Nestlé has created a blueprint for a new type of factory that can be built in half the time of a more traditional one for about 50–60% of the cost. … Continue Reading →
Lassonde Industries Inc. has entered into a definitive agreement, through one of its U.S. subsidiaries, with US Juice Partners LLC to acquire privately owned Apple & Eve LLC of Port … Continue Reading →
In cooperation with the U.S. Dept. of Agriculture (USDA), Foster Farms is initiating a voluntary Class I recall of chicken products produced in March with “use or freeze by” dates … Continue Reading →
