Purdue University researchers have identified a set of genes that can be used to naturally boost the provitamin A content of corn kernels, a finding that could help combat vitamin … Continue Reading →
Invisible Sentinel Inc., a lifesciences company that develops rapid diagnostics for the food and beverage industries, has announced that its Veriflow assays will be distributed in New Zealand by New … Continue Reading →
Diamond Foods Inc. has announced the groundbreaking of its new product development and testing center in Salem, Ore. IFT Daily News
The University of Tennessee Institute of Agriculture (UTIA) has bestowed P. Michael Davidson with the title Institute Professor. IFT Daily News
The University of California, Davis has announced that Christine Mattson Bruhn, Consumer Food Marketing Specialist in the Dept. of Food Science and Technology at UC Davis, and an international authority … Continue Reading →
The National Food Lab, a consulting and testing firm supporting the food and beverage industry, has promoted Debbie Lohmeyer to Senior Vice President of Consulting Services. IFT Daily News
A study published in BMJ Open shows that mental wellbeing may be associated with an individual’s fruit and vegetable consumption. IFT Daily News
A study published in the Journal of Functional Foods shows that consuming Montmorency tart cherries may cause changes in uric acid metabolism, which can have an impact on joint pain. … Continue Reading →
Ingredion Inc., a global provider of ingredient solutions to diversified industries, has entered into an expanded distribution agreement with Desert King International, a producer of Quillaja saponaria and Yucca schidigera … Continue Reading →
Archer Daniels Midland Co. has completed the acquisition of WILD Flavors GmbH. IFT Daily News
