TIC Gums has announced the opening of a new manufacturing facility in Guangzhou, China, allowing the company to meet the growing global demand for texture and stability solutions within the … Continue Reading →
A study published in Agricultural Research explores the neurophysiology of stress eating—the pathways inside the brain that link stress to unhealthy eating. IFT Daily News
Fuji Food Products Inc., a fresh food manufacturing division of Meruelo Group, has opened a new manufacturing facility in South Elgin, Ill. IFT Daily News
A study published in Chemistry & Biology suggests that future food and nutritional products could emulate the effects of exercise on the body’s metabolism. IFT Daily News
Unilever has published its sustainable palm oil progress report, announcing that 58% of its global volume of palm oil is now traceable to known sources. IFT Daily News
International Flavors & Fragrances Inc. (IFF), a global creator of flavors and fragrances for consumer products, has opened a creative facility in Jakarta, Indonesia, and a sales office and applications … Continue Reading →
The American Farm Bureau Federation’s (AFBF) 29th annual informal price survey of classic items found on the Thanksgiving Day dinner table indicates the average cost of this year’s feast for … Continue Reading →
BASF has signed a definitive agreement to sell its manufacturing facility for natural fish oils, medium-concentrated omega-3s, and customized bottled fish oil in Brattvåg, Norway, to Marine Ingredients, a manufacturer … Continue Reading →
According to the Idaho Statesman, the U.S. Dept. of Agriculture (USDA) has approved Idaho-based J.R. Simplot Co.’s new genetically modified potato. IFT Daily News
Lundberg Family Farms is voluntarily recalling specific bags of Brown Rice Flour because they have the potential to be contaminated with Salmonella. IFT Daily News
