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Category: IFT

Flavorchem acquires flavor production facility in Hungary

  • By R. Daneel Olivaw
  • 26 September, 2015
  • No Comments

Flavorchem, a manufacturer of flavor, color, and masking solutions for the food and beverage industry, has announced the acquisition of a flavor production facility in Kerepes, Hungary. IFT Daily News

Cargill to invest $111 million to convert Nebraska plant

  • By R. Daneel Olivaw
  • 26 September, 2015
  • No Comments

Cargill is investing $ 111 million to convert its ground beef plant at Columbus, Neb., to a cooked meats facility and relocate ground beef production currently taking place there. IFT … Continue Reading →

USDA, EPA set food waste reduction goals

  • By R. Daneel Olivaw
  • 23 September, 2015
  • No Comments

U.S. Agriculture Secretary Tom Vilsack and Environmental Protection Agency Deputy Administrator Stan Meiburg have announced the first-ever national food waste reduction goal, calling for a 50% reduction by 2030. IFT … Continue Reading →

Kellogg, Tolaram partner to expand presence in Africa

  • By R. Daneel Olivaw
  • 23 September, 2015
  • No Comments

Kellogg has announced a new, long-term partnership with food company Tolaram Africa, significantly increasing Kellogg’s presence in the growing African market and advancing the company’s breakfast, snacks, and emerging market … Continue Reading →

Gut microbiome may affect body fat, cholesterol levels

  • By R. Daneel Olivaw
  • 23 September, 2015
  • No Comments

A study published in Circulation Research shows that certain gut bacteria may determine a person’s body fat levels and cholesterol levels. IFT Daily News

Former peanut company CEO sentenced to 28 years

  • By R. Daneel Olivaw
  • 23 September, 2015
  • No Comments

According to Reuters, the former owner of Peanut Corporation of America (PCA) in Georgia was sentenced to 28 years in prison on Sept. 21 for his role in a Salmonella … Continue Reading →

U.S. obesity rates at or above 30% in 22 states

  • By R. Daneel Olivaw
  • 22 September, 2015
  • No Comments

U.S. adult obesity rates remained mostly steady―but high―this past year, increasing in Kansas, Minnesota, New Mexico, Ohio, and Utah and remaining stable in the rest, according to “The State of … Continue Reading →

To consumers ‘clean eating’ includes processed, packaged foods

  • By R. Daneel Olivaw
  • 22 September, 2015
  • No Comments

Clean eating is what is making the perimeter of grocery stores a popular spot, but a new report by The NPD Group, a global information company, finds that many consumers … Continue Reading →

New York City to require salt warnings on menus

  • By R. Daneel Olivaw
  • 22 September, 2015
  • No Comments

According to USA Today, New York City’s Board of Health has voted unanimously to require chain restaurants to put salt-shaker symbols on menus to denote dishes with more than the … Continue Reading →

Cargill’s erythritol receives GRAS status

  • By R. Daneel Olivaw
  • 22 September, 2015
  • No Comments

Cargill has announced that its Zerose erythritol ingredient has been granted GRAS (generally recognized as safe) status for use up to 1.25% in selected beverage categories and label the ingredient … Continue Reading →

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