TreeHouse Foods to close Massachusetts facility
Bay Valley Foods, a wholly owned subsidiary of TreeHouse Foods, has announced its intention to close its Ayer, Mass., facility. IFT Daily News
Bay Valley Foods, a wholly owned subsidiary of TreeHouse Foods, has announced its intention to close its Ayer, Mass., facility. IFT Daily News
ICL Food Specialties has opened its newly expanded research and development center in St. Louis. IFT Daily News
Fast-casual restaurant chains, which are upscale quick-service restaurant (QSR) concepts, continue to be on a winning streak, growing both in units and customer visits, finds The NPD Group, a global … Continue Reading →
New research presented at the Experimental Biology conference shows that babies are not eating enough vegetables or whole grains. IFT Daily News
A team of researchers at Kansas State University, in collaboration with Garcia-Sastre of the Icahn School of Medicine at Mount Sinai, has developed a vaccine that protects poultry from multiple … Continue Reading →
A study by Cornell University researchers published in Molecular Biology and Evolution shows that a genetic variation—called an allele—has evolved in populations that have historically favored vegetarian diets, such as … Continue Reading →
A former groundwater researcher in India has developed a line of edible utensils called Bakeys. IFT Daily News
In a study published in The Lancet, more than 700 researchers worldwide, including from the World Health Organization, analyzed data on weight and height from nearly 20 million adults from … Continue Reading →
For the U.S. retail food sector, the children aren’t just the future, they are very much the present. Parents may earn the money to make necessary household purchases, but more … Continue Reading →
According to the Associated Press, Subway is moving ahead and posting calorie counts on U.S. menu boards despite another delay in a federal rule requiring the information. IFT Daily News