Coffee, green tea may reduce stroke risk
A study published in Stroke shows that green tea and coffee may help lower the risk of having a stroke. IFT Daily News
A study published in Stroke shows that green tea and coffee may help lower the risk of having a stroke. IFT Daily News
In an effort to help key players in the dairy supply chain produce safe and high quality milk, The International Dairy Federation (IDF) has published a Guide to Prudent Use … Continue Reading →
BOSTON — Seafood mislabeling is something the industry and government take very seriously and steps must be taken to stop it, panelists at the International Boston Seafood Show last week … Continue Reading →
In a gathering at the Library of Congress, the Corn Refiners Association (CRA) and representatives of food, beverage, ingredient, and agricultural industries celebrated the history and accomplishments of the corn … Continue Reading →
Seven global organizations, including the Sustainable Agriculture Initiative (SAI) Platform, have launched a practitioner’s guide to sustainable sourcing of agricultural raw materials. IFT Daily News
Grocery retailers such as Kroger, Costco, Safeway, Supervalu and Target have recently announced that they will take steps to improve the welfare of pigs within their pork supply chains. Industry … Continue Reading →
According to the Gallup-Healthways Well-Being Index, Colorado residents were the least likely in the nation to be obese in 2012—as has been the case since 2010—making it the only state … Continue Reading →
A study published in Health Communication shows that green calorie labels increase the perceived healthfulness of foods. IFT Daily News
Retailers take extra measures to be sure their local grower-suppliers are following best food safety practices. read more Supermarket News
Hostess Brands Inc. has announced that the stalking horse bid submitted by McKee Foods for the Drake’s snack cake brand will be the bid presented for approval to the U.S. … Continue Reading →