IDDBA 2013: Curds, Curds Everywhere
Today was the first day of the 2013 Deli Dairy Bake in Orlando, Fla., and the show was already in full swing. Total Access read more Supermarket News
Author: R. Daneel Olivaw
May 29, 2013: The Week in Stocks
Data for North American food retailers tracked by SN, at the close May 29, 2013. read more Supermarket News
Pro’s Ranch Markets Files Chapter 11
ONTARIO, Calif. — Pro’s Ranch Markets, a chain of 11 Hispanic-oriented stores based here, said Friday it has filed for voluntary reorganization under Chapter 11 of the U.S. Bankruptcy Code. … Continue Reading →
Taylor Farms wins DuPont’s Food Quality Award
DuPont Nutrition & Health hosted the 12th annual Food Quality Award reception and ceremony, honoring Taylor Farms of Salinas, Calif., for its commitment to food safety and quality. IFT Daily … Continue Reading →
Probiotics may alter brain function
A study published in Gastroenterology shows that probiotics in food may alter brain function in humans. IFT Daily News
Giant Eagle Flips Valu King to Good Cents
PITTSBURGH — Giant Eagle has reopened one of its Valu King discount stores under the new Good Cents Grocery + More banner, the company said. read more Supermarket News
First public meetings to be held for the 2015 Dietary Guidelines
The U.S. Dept. of Health and Human Services (HHS) and the U.S. Dept. of Agriculture (USDA) are holding a public meeting of the 2015 Dietary Guidelines Advisory Committee (DGAC) on … Continue Reading →
Dark chocolate makes gains on milk chocolate
There’s no contest when it comes to the preference of chocolate … milk chocolate rules the confectionery battleground. However, dark chocolate just might be creeping up in popularity. IFT Daily … Continue Reading →
Shoppers Tout A&P Store Brand in Video
MONTVALE, N.J. — A&P is promoting a new package design for its America’s Choice private label with a video featuring real consumer interviews. read more Supermarket News
Food manufacturers cut 1.5 trillion calories since 2007
The Healthy Weight Commitment Foundation (HWCF) has announced that participating food and beverage companies have exceeded their goal of reducing 1.5 trillion calories in the marketplace in the United States. … Continue Reading →