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Author: R. Daneel Olivaw

Omega-3 fatty acid may block the activation of lupus

  • By R. Daneel Olivaw
  • 6 October, 2016
  • No Comments

A study published in PLOS ONE shows that consuming an omega-3 fatty acid called DHA, or docosahexaenoic acid, may stop a known trigger of lupus and potentially other autoimmune disorders. … Continue Reading →

Mérieux NutriSciences buys Theolab

  • By R. Daneel Olivaw
  • 6 October, 2016
  • No Comments

Mérieux NutriSciences has announced the acquisition of 100% shareholding in Theolab, a company specializing in environmental analysis. IFT Daily News

Green Plains acquires Fleischmann’s Vinegar for $250 million

  • By R. Daneel Olivaw
  • 6 October, 2016
  • No Comments

Green Plains has acquired SCI Ingredients Holdings (SCI) and its wholly owned operating subsidiary Fleischmann’s Vinegar, a manufacturer and marketer of food-grade industrial vinegar, for $ 250 million. IFT Daily … Continue Reading →

Grape seed pomace may enhance the antioxidant capacity of coffee

  • By R. Daneel Olivaw
  • 6 October, 2016
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A study published in the Journal of Food Science shows that coffee containing a small amount of grape seed pomace is acceptable to consumers and may potentially function as an … Continue Reading →

Ferree’s food science run ends prematurely due to injury

  • By R. Daneel Olivaw
  • 5 October, 2016
  • No Comments

After three days and 75 miles—a new personal record—Bruce Ferree has ended his run across the Atacama Desert after experiencing a stress fracture in his right foot. IFT Daily News

Consumers seek food policy discussion in U.S. presidential debates

  • By R. Daneel Olivaw
  • 5 October, 2016
  • No Comments

At a time when Democrats and Republicans agree on few solutions to the challenges facing America, FoodMinds’ fourth “Food Temperance in America” survey found that two out of three Opinion … Continue Reading →

Britain leads global foodservice traffic growth in second quarter

  • By R. Daneel Olivaw
  • 5 October, 2016
  • No Comments

The NPD Group has reported that Britain was the strongest global foodservice market for the second quarter (ended June 30), driven by increases in traffic and average spend per eater. … Continue Reading →

Reading Bakery Systems adds cookie line to Pennsylvania facility

  • By R. Daneel Olivaw
  • 5 October, 2016
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Reading Bakery Systems (RBS), a manufacturer of baking and process systems for the global food industry, has announced the addition of a dedicated cookie production line to its Science and … Continue Reading →

Golden Peanut and Tree Nuts completes Georgia expansion

  • By R. Daneel Olivaw
  • 5 October, 2016
  • No Comments

Golden Peanut and Tree Nuts, a subsidiary of Archer Daniels Midland (ADM), has completed its expansion of peanut processing capacity in Dawson, Ga., and is now shipping increased volumes of … Continue Reading →

US Foods buys Jeraci Foods

  • By R. Daneel Olivaw
  • 4 October, 2016
  • No Comments

US Foods has agreed to acquire Jeraci Foods, an Italian specialty distributor based in Elmsford, N.Y. IFT Daily News

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