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Author: R. Daneel Olivaw

Cargill receives Non-GMO Project verification for three ingredients

  • By R. Daneel Olivaw
  • 11 October, 2016
  • No Comments

Cargill has announced it has received Non-GMO Project verification for three of its food ingredients: erythritol, cane sugar, and high oleic sunflower oil. IFT Daily News

Axiom Foods expands into India with natural rice bran oil

  • By R. Daneel Olivaw
  • 11 October, 2016
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Axiom Foods, manufacturer of plant proteins, is expanding into India to produce hexane- and ethanol-free natural rice bran oil and a variety of stabilized rice bran ingredients for the human … Continue Reading →

Private equity firm acquires Kronos Foods

  • By R. Daneel Olivaw
  • 10 October, 2016
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Grey Mountain Partners, a Boulder, Colo.-based private equity firm, has acquired Kronos Foods, a Mediterranean food manufacturer and distributor that primarily serves the foodservice market. IFT Daily News

Papa John’s removes 14 ‘unwanted’ food ingredients

  • By R. Daneel Olivaw
  • 10 October, 2016
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In a letter from the founder, chairman, and CEO John Schnatter, Papa John’s has announced that it has completed the removal of 14 ingredients that the company originally announced it … Continue Reading →

Modernizing sub-Saharan Africa’s farming systems may help feed the world

  • By R. Daneel Olivaw
  • 10 October, 2016
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With Africa set to play an ever-growing role in feeding the world’s burgeoning population, the United Nations Food and Agricultural Organization (FAO) has stressed that the sub-Saharan region needs modern, … Continue Reading →

FDA revises food safety standards for regulatory programs

  • By R. Daneel Olivaw
  • 10 October, 2016
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The U.S. Food and Drug Administration (FDA) has issued revised food safety standards for state regulatory programs that oversee food facilities that manufacture, process, pack, or hold foods. IFT Daily … Continue Reading →

Canadians face high food prices yet continue to throw it out

  • By R. Daneel Olivaw
  • 10 October, 2016
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Almost 15% of surveyed Canadians think there is no stigma attached to wasting food, yet 30% report having difficulty affording food for themselves and their families, according to the Canadian … Continue Reading →

U.S. joins International Treaty on Plant Genetic Resources for Food and Agriculture

  • By R. Daneel Olivaw
  • 7 October, 2016
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On Sept. 28, 2016, the U.S. Senate provided its consent for President Barack Obama to deposit the instrument of ratification for the country to become a member of the International … Continue Reading →

Tisa Drew joins AAK

  • By R. Daneel Olivaw
  • 7 October, 2016
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AAK, a manufacturer of high value-adding specialty vegetable fats and oils, has hired Tisa Drew as senior customer innovation applications specialist. IFT Daily News

Prova to open a Creative Workshop in France

  • By R. Daneel Olivaw
  • 6 October, 2016
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Prova has announced that its upcoming reorganization of its application laboratory in Paris will feature a Creative Workshop that will enhance applications work featuring sweet brown flavors in the United … Continue Reading →

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